- Frozen ready to bake
- 60-70 gougères per bag
Gougères are made with the same dough used in making beignets, profiteroles, eclairs, and other delicacies. The dough is water based and rises through steam.
They are a snap to make and are the ideal pass-around for a party or a special treat for your family (if you can bring yourself to share).
Prof. Bailey's Pimento Cheese Gougères